El Luchador Mexican Kitchen + Cantina in Henderson
Lunch - $30
- Dine In
First Course
CHOICE OF:- Elote en Platocharred sweet corn, pico de gallo, chipotle aioli, cotija, tajin
- Chili Con Queso smooth cheese blend, tomato, onion, peppers, housemade chips
- GuacamoleHass avocados, tomato, jalapeno, onion, garlic
- Luchador Salad mixed lettuce, jicama, tomato, cucumber, tortilla strings, avocado, chipotle ranch
Second Course
CHOICE OF:- 2 Tacosadobo beef classico (shredded beef, roasted salsa, onion, cilantro, corn tortilla), carnitas (braised pork, salsa arbol, cilantro-onion, corn tortilla) or chicken tinga (achiote marinated chicken, salsa verde, lettuce, cotija, corn tortilla)
- 2 Enchiladasqueso, chicken tinga, adobo beef, carnitas or veggie with a choice of salsa roja, salsa verde or mole sauce, luchador cheese blend, crema, luchador rice & beans
- Super Fly Burrito chicken tinga, ranchero beans, rice, pico de gallo, cheese blend. substitute grilled chicken for an additional $2.50
- Green Chile Carnitas Burrito carnitas, ranchero beans, cheese, pickled onion, covered in salsa verde
Third Course
- Housemade Flan
Dinner - $30
- Dine In
First Course
CHOICE OF:- Elote en Platocharred sweet corn, pico de gallo, chipotle aioli, cotija, tajin
- Chili Con Queso smooth cheese blend, tomato, onion, peppers, housemade chips
- GuacamoleHass avocados, tomato, jalapeno, onion, garlic
- Luchador Salad mixed lettuce, jicama, tomato, cucumber, tortilla strings, avocado, chipotle ranch
Second Course
CHOICE OF:- 2 Tacosadobo beef classico (shredded beef, roasted salsa, onion, cilantro, corn tortilla), carnitas (braised pork, salsa arbol, cilantro-onion, corn tortilla) or chicken tinga (achiote marinated chicken, salsa verde, lettuce, cotija, corn tortilla)
- 2 Enchiladasqueso, chicken tinga, adobo beef, carnitas or veggie with a choice of salsa roja, salsa verde or mole sauce, luchador cheese blend, crema, luchador rice & beans
- Super Fly Burrito chicken tinga, ranchero beans, rice, pico de gallo, cheese blend. substitute grilled chicken for an additional $2.50
- Green Chile Carnitas Burrito carnitas, ranchero beans, cheese, pickled onion, covered in salsa verde
Third Course
- Dessert Nachos
Public Phone Number
702-478-6223Hours of Operation
- Monday 11:00 am - 8:30 pm
- Tuesday 11:00 am - 8:30 pm
- Wednesday 11:00 am - 8:30 pm
- Thursday 11:00 am - 8:30 pm
- Friday 11:00 am - 9:30 pm
- Saturday 11:00 am - 9:30 pm
- Sunday 11:00 am - 8:30 pm