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Fine Company

Dinner - $40

  • Dine In

First Course

CHOICE OF:
  • Crispy CauliflowerTempura fried, tingly spices, fresh herbs, chili aioli
  • Salt & Pepper ShrimpGulf shrimp, original spice mix, chili aioli
  • Green CaesarSweet gem lettuce, anchovy bread crumbs, parmesan cheese, and green Caesar dressing

Second Course

CHOICE OF:
  • Eggplant ParmWhole breaded graffiti eggplant, San Marzano tomato sauce, parmesan, and arugula salad
  • Fish & ChipsShatter battered rockfish, Kennebec fries, giardiniera remoulade, and aged sherry vinegar
  • Lemon Pepper ChickenOrganic breaded chicken cutlet, lemon beurre blanc, and roasted marble potatoes
  • Steak Frites (+$10)Barrel cut ribeye, harissa chimichurri, green salad, and Kennebec fries

Third Course

CHOICE OF:
  • Banana Bread SplitMom's banana bread, vanilla soft serve, local honey, cherry on top
  • Pineapple Upside Down SundaePineapple soft serve, pineapple upside down flavors

Special Notes: No substitutions.

Make a Reservation

Public Phone Number

702-405-0715

Hours of Operation

  • Monday 5:00 pm - 8:00 pm
  • Tuesday 5:00 pm - 8:00 pm
  • Wednesday 5:00 pm - 8:00 pm
  • Thursday 5:00 pm - 8:00 pm
  • Friday 5:00 pm - 9:00 pm
  • Saturday 5:00 pm - 9:00 pm

Property or Cross Streets

Downtown Summerlin

Parent Corporation

LEV Group

Social Channels

Donation Level
Silver Spoon ($4) Participant
1