La Mona Rosa
Dinner - $50
- Dine In
First Course
CHOICE OF:- Jicama Ceviche Tostadajicama, cucumber, cilantro, onion with guajillo dressing and salsa macha
- Mandarin Aguachile Tostadafish of the day, heirloom corn tostada, mandarin dressing, serrano sauce
Second Course
CHOICE OF:- Cochinita Pibilpork shoulder with achiote citrus marinade steamed in banana leaf served with pickled onions, habanero salsa and tortillas
- Pollo a la Parilla con Mole Poblanogrilled chicken leg and thigh with garlic and epazote marinade, mole poblano and tortillas
Third Course
- Fresas con Cremafresh strawberries, quince cream with lemon zest merengue
Public Phone Number
702-600-3196Hours of Operation
- Tuesday 5:00 pm - 9:00 pm
- Wednesday 5:00 pm - 9:00 pm
- Thursday 5:00 pm - 9:00 pm
- Friday 11:00 am - 9:00 pm
- Saturday 11:00 am - 10:00 pm
- Sunday 11:00 am - 9:00 pm