
Saffron, The Vegetarian Eatery
Dinner - $80
- Dine In
First Course
- Pumpkin Coconut Souproasted Japanese pumpkin infused with coconuts & leeks, topped with lotus chips, fried basil & chive oil
Second Course
- Lobster Mango Sushiwesternized sushi with heart of palm "lobster," fresh mango & red bell pepper, topped with micro cilantro
Third Course
CHOICE OF:- Saffron Red Curryhousemade curry with yellow squash, zucchini, eggplant, carrots, red pepper, squash blossom, coconut lime foam & served with jasmine rice
- Mushroom Royalebutter poached trumpet mushrooms in a deeply caramelized onion sauce, simmered with shiitake mushrooms & layered with a coconut shishito emulsion. served with jasmine rice.
Fourth Course
- Vanilla Coconut Gelato with Fresh Berries
Additional Options
Crispy Golden Spring Roll | $17
tempura battered spring roll filled with braised Lion's Mane mushrooms,
shredded Napa cabbage, fresh carrots, & mild pickled jalapeños.
fried golden and served with sweet & sour dipping sauce.
Public Phone Number
702-201-1926RSVP Phone Number
702-201-1926Hours of Operation
- Monday 5:00 pm - 10:00 pm
- Tuesday 5:00 pm - 10:00 pm
- Wednesday 5:00 pm - 10:00 pm
- Thursday 5:00 pm - 10:00 pm
- Friday 5:00 pm - 10:00 pm
- Saturday 5:00 pm - 10:00 pm
- Sunday 5:00 pm - 9:00 pm