Table 34
Dinner - $50
- Dine In
- Patio Dining
First Course
CHOICE OF:- French Onion Gratinée beef broth, sauteed onions, fontina cheese, grana padano & provolone cheese
- Mixed Greens Saladbalsamic vinaigrette, cherry tomatoes
- Baby Romaine Caesar Salad shaved parmesan and herbed croutons
Second Course
CHOICE OF:- Seared Verlasso Salmonskin on, cauliflower puree, sauteed spinach, gremolata
- Anchor Steam Pork Chop sweet potato, broccolini, breadcrumb, honey-molasses sauce
- Short Rib Raviolisofrito cream, cherry tomatoes, pecorino romano
Third Course
CHOICE OF:- Vanilla Bean Crème Brulee fresh berries
- Raspberry & Mint Cheescakebasil-mint sauce
- Chocolate Peanut Butter Pie honeycomb clusters
Public Phone Number
702-263-0034RSVP Phone Number
702-263-0034Hours of Operation
- Monday 11:00 am - 2:00 pm
- Tuesday 11:00 am - 2:00 pm
- Tuesday 4:30 pm - 9:00 pm
- Wednesday 11:00 am - 2:00 pm
- Wednesday 4:30 pm - 9:00 pm
- Thursday 11:00 am - 2:00 pm
- Thursday 4:30 pm - 9:00 pm
- Friday 11:00 am - 2:00 pm
- Friday 4:30 pm - 9:00 pm
- Saturday 4:30 pm - 9:00 pm