
Therapy
Brunch - $20
- Dine In
- Patio Dining
First Course
- House saladmixed green lettuce, cherry tomatoes and pineapple mango vinaigrette
Second Course
- The Hangover3 eggs your style and house breakfast potatoes
Third Course
- Choice of: Coffee. Hot or Iced Tea, Soft Drinks: Coke, Sprite, Root Beer, or Ginger Ale
Lunch - $30
- Dine In
- Patio Dining
First Course
- Let It Rollnori rolls with rhubarb, cucumber, carrots, tahini hummus, peas sprouts, avocado served with chili dipping sauce
Second Course
- Down The Earth Saladred beans, edamame beans, chickpeas, black beans, corn, red peppers, avocado, red onion and cilantro lime dressing
Third Course
- Fresh Berries Fruit Bowlraspberry, blueberries, blackberries, strawberries
Lunch - $40
- Dine In
- Patio Dining
First Course
CHOICE OF:- Hawaiian Ghost Shrimpmarinated shrimp on homemade ghost spice, with pineapple and chilies sauce topped with chammy mango chiffonade
- Fried Calamaripineapple reduction, black garlic aioli, grilled lemon, Serrano peppers
- Buffalo Chicken Dipchicken, cream cheese, white cheddar, pepper jack, buffalo sauce, pita chips
Second Course
CHOICE OF:- Spinach Salad fresh spinach, cucumbers, candied pineapple, cherry tomatoes, pepper jack cheese with mango pineapple dressing, sunflower seeds
- Summer Arugula Salad fresh arugula, edamame bean, soy sprouts, carrots, red cabbage and sesame seeds with wasabi soy dressing
Third Course
CHOICE OF:- Glass of Orange mimosa
- Glass of Peach Mimosa
Dinner - $40
- Dine In
- Patio Dining
First Course
CHOICE OF:- Mexican Street Corncorn, chili, garlic queso fresco cilantro served with tortilla chips
- Spinach and Artichokes Dipspinach and artichokes hearts, cream cheese, white cheddar, pepper jack, pita chips
- Brusselsroasted cashews, whole grain mustard, parmesan
Second Course
CHOICE OF:- Bikini Sandwichcountry bread veggies sandwich, tahini hummus spread, arugula, cucumber slices peas, sprouts, fresh tomato slices, red onions and provolone cheese
- Truffle Grilled Cheese mozzarella, white cheddar, provolone grilled on country bread drizzled with truffle oil
- Vegan Mushroom Chipotle Rubarh BBQgrilled mushroom sandwich on a vegan potato bun with arugula and cabbage salad and chipotle rhubarb bbq chutney, radishes
Dinner - $60
- Dine In
- Patio Dining
First Course
CHOICE OF:- Chicken Meatball basil pesto marinara sauce topped with melted provolone drizzled with basil pesto oil
- Grilled Lion Mane Mushroom topped with mango and pineapple chili sauce
Second Course
CHOICE OF:- Chicken Meatball Penne Pestopenne pasta with chicken meatballs and basil pesto, grana cheese topped with herb grana cheese
- Shrimp Penne Arrabiatta penne pasta with spicy tomato sauce
- Penne Primavera penne pasta with fresh roasted veggies and white wine butter lemon sauce topped with herb goat cheese
Third Course
CHOICE OF:- Gelato Of The Day 3 scoops of salted caramel or chocolate
- Fresh Berries Fruit Bowl raspberry, blueberries, blackberries, strawberries
Dinner - $80
- Dine In
- Patio Dining
First Course
CHOICE OF:- Crab Dip crab, cream cheese, white cheddar, pepper jack, pita chips
- Meet Up Ahi Poke and Crab Ceviche crab and ahi poke, lime, onions, herbs
- Devils On Horseback dates stuffed with truffle goat cheese and almond wrapped in bacon on a bed of romesco sauce
Second Course
CHOICE OF:- Lamb Chops duck fat potatoes, brussels sprouts drizzled with balsamic reduction
- Pesto Salmon Atlantic salmon, basil pesto, served with roasted tricolor peppers, fingerling potatoes
- 1/2 Herb-Roasted Lemon Chicken 1/2 roasted chicken and roasted veggies with garlic and parsley mashed potatoes
Third Course
CHOICE OF:- Indulge Chocolate Cake (GF) creamy chocolate mousse, dark chocolate ganache, and dark chocolate curls
- Mascarpone Cheesecake creamy mascarpone filling, graham cracker crust, topped with berries coulis
- Italian Tiramisu creamy mascarpone filling, decadent ladyfingers, dusted with cocoa powder
Public Phone Number
702-912-1622Hours of Operation
- Tuesday 11:00 am - 10:00 pm
- Wednesday 11:00 am - 10:00 pm
- Thursday 11:00 am - 11:00 pm
- Friday 11:00 am - 12:00 am
- Saturday 11:00 am - 12:00 am
- Sunday 11:00 am - 11:00 pm