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Veranda

Lunch - $40

  • Dine In

First Course

  • Smoked Peach and Burrata Saladendive, pistachio, olive crumbs, mint chili water

Second Course

  • Butter Poached Halibutcorn chowder, chanterelles, peas, pickled plum

Third Course

  • Olive Oil Cakecaramelized thyme peaches, honey cremeux, raspberry gel, coconut snow, peach gelato
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Hours of Operation

  • Monday 11:00 am - 3:00 pm
  • Tuesday 11:00 am - 3:00 pm
  • Wednesday 11:00 am - 3:00 pm
  • Thursday 11:00 am - 3:00 pm
  • Thursday 5:00 pm - 9:00 pm
  • Friday 11:00 am - 3:00 pm
  • Friday 5:00 pm - 9:00 pm
  • Saturday 5:00 pm - 9:00 pm

Property or Cross Streets

Four Seasons Hotel Las Vegas

Parent Corporation

Four Seasons

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