¡VIVA! by Ray Garcia
Lunch - $40
- Dine In
- Patio Dining
First Course
- Hamachiaji amarillo, sweet potato, avocado
Second Course
- Pollo Al Caramelopickled cucumber, green papaya slaw, guajillo “nuoc mam” caramel
Third Course
- Taco (choose 1)wagyu lengua, cabeza, or carnitas
Fourth Course
- Churroscinnamon sugar, chocolate sauce
Additional Options
Chips and salsa for the table
Public Phone Number
702-676-6020RSVP Phone Number
702-676-6020Hours of Operation
- Monday 11:00 am - 10:00 pm
- Tuesday 11:00 am - 10:00 pm
- Wednesday 11:00 am - 10:00 pm
- Thursday 11:00 am - 10:00 pm
- Friday 11:00 am - 11:00 pm
- Saturday 11:00 am - 11:00 pm
- Sunday 11:00 am - 11:00 pm