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Ohlala French Bistro

Lunch - $40

  • Dine In

First Course

CHOICE OF:
  • French Onion SoupThe most traditional French soup. Onions with veggie broth and gruyère cheese (vegan if no cheese)
  • EscargotsWith garlic, shallots, parsley butter
  • Roasted Beet SaladWith goat cheese, tangerine vinaigrette
  • Warm Crusted Pistachio Goat Cheese (+$2)With onion jam and Honey

Second Course

CHOICE OF:
  • Sole Meunière (+$12)Pan seared sole, brown butter with garlic, capers, lemon, and parsley
  • Vegan Herb Arborio RisottoTraditional risotto version available
  • Brie Burger (+3)With brie cheese and bacon, served with fries
  • Carbonara Pasta (+5)With bacon, onions, creme fraiche, and egg yolk
  • Bavette a l'échalote (+$10)With red wine, shallots sauce and french fries
  • Hachis ParmentierGround beef, onions, carrots, mashed potatoes, and gruyere cheese
  • Croque Monsieur or MadameHam and gruyere hot sandwich with arugula salad

Third Course

CHOICE OF:
  • Chocolate mousse With salted caramel, vanilla whipped cream
  • Crème brulée
  • Lemon Meringue tart
  • Chocolate liégeois

Dinner - $60

  • Dine In

First Course

CHOICE OF:
  • French Onion Soup The most traditional French soup. Onions with veggie broth and gruyère cheese (vegan if no cheese)
  • Warm Crusted Pistachio Goat Cheese With onion jam and honey
  • Roasted Beet SaladWith goat cheese, tangerine vinaigrette
  • Escargots With garlic shallots, parsley, butter
  • Baked BrieWith garlic confit and French baguette
  • Endive Salad With gorgonzola cheese and candied walnut

Second Course

CHOICE OF:
  • 6 Oz Filet mignon (+$15)With cream green peppercorn sauce and mashed potatoes
  • Sole Meuniere (+$5)In brown butter with garlic, capers, lemon, parsley, potatoes
  • Duck Breast (+$8)With sauteed green beans and old Fashion-style mustard sauce
  • Vegan Herb Arborio RisottoTraditional style version available
  • Salmon Pasta With onion cream sauce
  • Bavette a L echalotteFlank steak with red wine shallots sauce and fries
  • Beef Tartare Raw beef with capers shallots French pickles egg yolk mustard ketchup tabasco with french fries

Third Course

CHOICE OF:
  • Chocolate mousse With salted caramel vanilla whipped cream
  • Vanilla Crème brulée
  • Lemon Meringue tart
  • Chocolat Liégeois
Make a Reservation

Restaurant Information

Public Phone Number

702-222-3522

Hours of Operation

  • Monday
    Closed
  • Tuesday
    11:00 am - 9:00 pm
  • Wednesday
    11:00 am - 9:00 pm
  • Thursday
    11:00 am - 9:00 pm
  • Friday
    11:00 am - 9:00 pm
  • Saturday
    11:00 am - 9:00 pm
  • Sunday
    11:00 am - 9:00 pm

Property or Cross Streets

Lake Mead Blvd. & Rampart Blvd.

Dress Code

Casual

Social Channels

Donation Level
Gold Plate ($5) Participant

This restaurant will donate $5.00 to Three Square Food Bank for each meal sold.

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