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Golden Steer Steakhouse

Dinner – $120

  • Dine In

First Course

CHOICE OF:
  • Artichoke Stuffed Mushroom Caps
  • Fried Calamari

Second Course

CHOICE OF:
  • Golden Steer Dinner SaladWith cucumbers, carrots, garbanzo beans & tomatoes. Choice of creamy ranch dressing, 1000 island, Roquefort, or house vinaigrette
  • Wedge SaladWith tomatoes & bacon
  • Our Famous Caesar Salad (+$9)Golden Steer twist on the traditional Tijuana recipe (prepared tableside)

Third Course

CHOICE OF:
  • 16oz Shorthorn (regular New York Cut)* & Australian Lobster Tail
  • 24oz Chateaubriand*

Special Notes: Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish, or eggs, reduces the risk of food-borne illness in certain medical conditions.

Additional Options

Choice of 2 sides to share:
Twice Baked Potato, Baked Potato, Whipped Potatoes, French Fries, Roasted Brussels Sprouts,
Grilled Asparagus, Creamed Spinach, Creamed Corn, Macaroni & Cheese, Sherry Cream Mushrooms

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Restaurant Information

Hours of Operation

  • Monday
    4:30 pm - 9:45 pm
  • Tuesday
    4:30 pm - 9:45 pm
  • Wednesday
    4:30 pm - 9:45 pm
  • Thursday
    4:30 pm - 9:45 pm
  • Friday
    4:30 pm - 9:45 pm
  • Saturday
    4:30 pm - 9:45 pm
  • Sunday
    4:30 pm - 9:45 pm

Property or Cross Streets

Sahara Ave. & Las Vegas Blvd.

Dress Code

The restaurant enforces business casual dress. Not allowing beachwear, gym wear, sweat pants, excessively revealing clothing, ball caps, or beanies. For Gentlemen: closed-toed shoes are required (no sandals or flip flops). No sleeveless shirts or tank tops allowed. Seating may be refused for dress code violations.

Social Channels

Donation Level
Platinum Platter ($6) Participant

This restaurant will donate $6.00 to Three Square Food Bank for each meal sold.

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Special Notes

Las Restaurant Week menu is a shared dinner for two (2) at $120 per person.