CUT by Wolfgang Puck
Dinner – $100
- Dine In
First Course
CHOICE OF:- Butter Lettuce SaladBlue cheese, avocado, cherry tomato, champagne herb dressing
- Heirloom Tomato SaladBurrata cheese, basil pesto, petite basil
- Big Eye Tuna SashimiBigeye tuna sashimi
Second Course
CHOICE OF:- Hanger Steak FritesArmagnac peppercorn sauce, french fries
- Pan Roasted Loup De MerWhite corn succotash, green garlic pesto
- Jidori Chicken BreastWild mushrooms, English peas, chicken jus
Third Course
CHOICE OF:- Blueberry SundaeToasted oat crumble, marshmallow sauce, spiced waffle cone
- Strawberry Short Cake DonutsVanilla semi fredo, Harry’s berries strawberries
Additional Options
Supplement Prime Filet Mignon for Hanger Steak option (+$45)
Restaurant Information
Public Phone Number
(702) 607-6300RSVP Phone Number
(702) 607-6300Hours of Operation
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Monday5:00 pm - 9:45 pm
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Tuesday5:00 pm - 9:45 pm
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Wednesday5:00 pm - 9:45 pm
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Thursday5:00 pm - 9:45 pm
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Friday5:00 pm - 10:45 pm
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Saturday5:00 pm - 10:45 pm
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Sunday5:00 pm - 9:45 pm
Property or Cross Streets
The Palazzo at The Venetian ResortParent Corporation
Wolfgang PuckDress Code
Business CasualSocial Channels
Donation Level
Platinum Platter ($6) ParticipantThis restaurant will donate $6.00 to Three Square Food Bank for each meal sold.
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