
Bjork Caviar
Dinner – $100
- Dine In
- Patio Dining
First Course
- Sashimi and OscietraHamachi Sashimi, miso mayo ,micro greens, sourdough crutons, trout roe, Belgian Oscietra
Second Course
- Linguine and BaeriiLinguine, white wine, tomato, mussel broth, crispy bacon, Spanish Baerii
Third Course
- White Chocolate and KalugaWhite chocolate panna cotta, hazelnut caramel, Yunan Kaluga Hybrid
Restaurant Information
Public Phone Number
(702) 840-4040RSVP Phone Number
(702) 840-4040Hours of Operation
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MondayClosed
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Tuesday5:00 pm - 9:00 pm
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Wednesday5:00 pm - 9:00 pm
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Thursday5:00 pm - 9:00 pm
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Friday5:00 pm - 9:00 pm
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Saturday5:00 pm - 9:00 pm
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SundayClosed
Property or Cross Streets
Main St. & Utah Ave.Social Channels
Donation Level
Platinum Platter ($6) ParticipantThis restaurant will donate $6.00 to Three Square Food Bank for each meal sold.
