Borracha Mexican Cantina
Dinner - $40
- Dine In
First Course
CHOICE OF:- Chicken Taquitospoblano cream sauce, sour cream, guacamole, cotija cheese, and cherry tomato pico
- Tostada Saladromaine lettuce in a crispy tortilla bowl with cherry tomatoes, cucumbers, bell peppers, avocado, cilantro lime vinaigrette
Second Course
CHOICE OF:- Grilled Mahi Mahi Tacosgrilled mahi, shredded cabbage, sweet & sour aioli, pico de gallo, sliced avocado
- Flaming Tequila Fajitasgrilled marinated skirt steak or chicken, savory griddled peppers and onions, griddled four tortillas
Third Course
CHOICE OF:- Tres Leches Cakewhipped cream