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BRERA Osteria

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Restaurant Information

Public Phone Number

(702) 414-1227

RSVP Phone Number

(702) 414-1227

Hours of Operation

  • Monday
    11:00 am - 10:00 pm
  • Tuesday
    11:00 am - 10:00 pm
  • Wednesday
    11:00 am - 10:00 pm
  • Thursday
    11:00 am - 10:00 pm
  • Friday
    11:00 am - 10:00 pm
  • Saturday
    11:00 am - 10:00 pm
  • Sunday
    11:00 am - 10:00 pm

Property or Cross Streets

Grand Canal Shoppes at The Venetian Resort Las Vegas

Parent Corporation

Factory Place Hospitality Group

Dress Code

Casual

Social Channels

Donation Level
Gold Plate ($5) Participant

This restaurant will donate $5.00 to Three Square Food Bank for each meal sold.

6

Lunch - $40

  • Dine In

First Course

CHOICE OF:
  • Insalatawild arugula, pistachios, carrots, fennel, grana, chili vinaigrette
  • Caesar Saladchopped romaine hearts, anchovies, capers, reggiano, crostini
  • Fritto Mistofried calamari, mushrooms, peppers, calabrian aioli

Second Course

CHOICE OF:
  • Cacio e Pepehousemade spaghettini, pecorino, reggiano, tricolore pepper
  • Margherita Pizzasan marzano, fior di latte, oregano
  • Mushroom Risottofield mushrooms, english peas, parmigiano reggiano, truffle butter

Third Course

CHOICE OF:
  • Tiramisuladyfingers, espresso, marsala mascarpone cream, cocoa powder
  • Coconut Creme Tapiocaalmond milk, passionfruit sauce, seasonal berries
Additional Options

Shrimp: forbidden rice, peperonata, lemon-caper butter sauce (+$5)
Chicken piccata: asparagus, romesco sauce, confit tomatoes (+$5)

Dinner - $60

  • Dine In

First Course

CHOICE OF:
  • Italian Chopped Saladmixed greens, salami, ricotta salata, fried chickpeas
  • Squash Blossomstempura fried, three-cheese filled, parsley aioli
  • Meatballsbeef and pork, pomodoro, mozzarella, parsley

Second Course

CHOICE OF:
  • Margherita Pizzasan marzano, fior di latte, oregano
  • Gnocchipotato dumpling, arugula pesto, reggiano cream, stracciatella
  • Pappardelleparsley infused pasta, lamb sugo, english peas, mint, whipped goat cheese

Third Course

CHOICE OF:
  • Pistachio Crème Bruléesicilian pistachio crème, white chocolate swirl
  • Profiteroleshot fudge chocolate, whipped cream, vanilla gelato
Additional Options

Pork Belly: honey glaze, sweet and spicy jam, apple-fennel salad (+$5)
Ora King Salmon: lemon cream sauce, spring vegetables (+$10)
Filet Mignon: whipped potatoes, sweet peppers, dijon peppercorn sauce (+$10)