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Canonita

Lunch - $40

  • Dine In

First Course

  • Chips and Salsawith our house-made guacamole

Second Course

CHOICE OF:
  • Pork Pozole Verde Souphominy, green chile, tomatillos, Mexican oregano, shredded cabbage, radish, lime
  • Tortilla Saladshredded romaine, crispy bacon, roasted corn, seasonal roasted vegetables, tortilla strips, queso fresco, lime-thyme vinaigrette
  • Chicken Flautasqueso fresco, avocado-tomatillo salsa, pico de gallo, crema, lettuce, housemade torillas

Third Course

CHOICE OF:
  • Michoacan Pork Carnitascrispy pork shoulder, onions, orange, white rice, arbol-tomatillo sauce, queso fresco, crispy chicharrones
  • Pollo Con Moleoven-roasted airline chicken, hearty mole poblano sauce, rice, seasonal roasted vegetables, toasted sesame seeds
  • Mushroom Enchiladasroasted mushroom, balsamic, herbs, cheese, corn tortillas, poblano cream sauce, rice and vegetable medley, borracho beans
  • Chicken Burritosautéed peppers and onions, cheese, chipotle barbecue sauce, cilantro rice, black beans

Fourth Course

  • Churros Con Cajetacinnamon and sugar, caramel sauce

Dinner - $60

  • Dine In

First Course

CHOICE OF:
  • Pork Pozole Verde Souphominy, green chile, tomatillos, Mexican oregano, shredded cabbage, radish, lime
  • Caesar SaladRomaine hearts, Cañonita Caesar dressing, toasted pepitas
  • Chicken Flautasqueso fresco,avocado-tomatillo salsa, pico de gallo, crema, lettuce, housemade torillas.

Second Course

CHOICE OF:
  • Seared Salmonarbol-honey glaze, quinoa-toasted almond salad, cilantro mojo, mango salsa
  • Michoacan Pork Carnitascrispy pork shoulder, onions, orange, white rice, arbol-tomatillo sauce, queso fresco, crispy chicharrones
  • Mexico City Enchiladasqueso fresco, shredded lettuce, tomato, cilantro rice, black beans
  • Pollo Con Moleoven-roasted airline chicken, hearty mole poblano sauce, rice, seasonal roasted vegetables, toasted sesame seeds
  • Carne Asada12oz. New York strip seared with our Canonita rub, herbed butter, green chile potato gratin, seasonal vegetables

Third Course

CHOICE OF:
  • Warm Ancho-Dark Chocolate Browniewith vanilla ice cream
  • Churros Con Cajetacinnamon and sugar, caramel sauce
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Hours of Operation

  • Monday 11:00 am - 10:00 pm
  • Tuesday 11:00 am - 10:00 pm
  • Wednesday 11:00 am - 10:00 pm
  • Thursday 11:00 am - 10:00 pm
  • Friday 10:00 am - 10:00 pm
  • Saturday 10:00 am - 10:00 pm
  • Sunday 10:00 am - 10:00 pm

Property or Cross Streets

The Venetian Resort Las Vegas

Dress Code

Business Casual

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