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Carversteak

Dinner - $80

  • Dine In
  • Patio Dining

First Course

CHOICE OF:
  • Spring Greens & BurrataAsparagus, roasted baby beets, orange, basil vinaigrette.
  • Steak TartareQuail egg, house-made pickles, grilled sourdough
  • Ahi Tuna TartareTapioca cracker, avocado, aji Amarillo aioli

Second Course

CHOICE OF:
  • Steak Au PoivreFilet of ribeye, peppercorn sauce, potato purée
  • Atlantic SalmonParsley crusted, preserved lemon, spring peas, pearl onions, truffled pea purée
  • Jidori Chicken BreastHeirloom carrots, spring mushroom, black truffle vin jaune sauce

Third Course

  • Crème BrûléeTahitian vanilla bean custard, caramelized turbinado sugar, seasonal berries
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Restaurant Information

Hours of Operation

  • Monday
    5:00 pm - 10:00 pm
  • Tuesday
    5:00 pm - 10:00 pm
  • Wednesday
    5:00 pm - 10:00 pm
  • Thursday
    5:00 pm - 10:01 pm
  • Friday
    5:00 pm - 11:00 pm
  • Saturday
    5:00 pm - 11:00 pm
  • Sunday
    5:00 pm - 10:01 pm

Property or Cross Streets

Resorts World Las Vegas

Dress Code

- No Swimwear - No Cargo Shorts - No Athletic Attire - Hats: Inside Bar, Lounge, Patio Only - Sandals/Flip Flops: Patio Only

Social Channels

Donation Level
Platinum Platter ($6) Participant

This restaurant will donate $6.00 to Three Square Food Bank for each meal sold.

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