
Carversteak
Dinner - $80
- Dine In
First Course
CHOICE OF:- Fork & Knife Caesargem lettuce, sourdough croutons, garlic parmesan dressing
- Jumbo Shrimp Cocktailhorseradish cocktail sauce, espelette dijonaise
Second Course
CHOICE OF:- Filet Mignon8oz Allen Brothers Chicago, red wine butter
- Black Codgai lan broccoli, roasted oyster mushroom, miso glaze
Third Course
- Crème Brûléevanilla bean custard, caramelized sugar
Public Phone Number
702-550-2333RSVP Phone Number
702-550-2333Hours of Operation
- Monday 5:00 pm - 11:00 pm
- Tuesday 5:00 pm - 11:00 pm
- Wednesday 5:00 pm - 11:00 pm
- Thursday 5:00 pm - 11:00 pm
- Friday 5:00 pm - 12:00 am
- Saturday 5:00 pm - 12:00 am
- Sunday 5:00 pm - 11:00 pm