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Del Frisco’s Double Eagle

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Restaurant Information

Public Phone Number

702-796-0063

RSVP Phone Number

702-796-0063

Hours of Operation

  • Monday
    5:00 pm - 10:00 pm
  • Tuesday
    5:00 pm - 10:00 pm
  • Wednesday
    5:00 pm - 10:00 pm
  • Thursday
    5:00 pm - 10:00 pm
  • Friday
    5:00 pm - 10:00 pm
  • Saturday
    5:00 pm - 10:00 pm
  • Sunday
    5:00 pm - 10:00 pm

Property or Cross Streets

Paradise Rd. & Corporate Dr.

Parent Corporation

Landry's

Dress Code

Del Frisco's enforces a strict upscale dress code. We do not allow beachwear, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited. No excessively revealing clothing or clothing with offensive language will be allowed. Clothing emitting offensive odors is not permitted to be worn anywhere on the property. Admittance to Del Frisco's is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed regardless of the reservation status. Thank you in advance for your adherence.

Social Channels

Donation Level
Platinum Platter ($6) Participant

This restaurant will donate $6.00 to Three Square Food Bank for each meal sold.

12

Dinner - $80

  • Dine In

First Course

CHOICE OF:
  • Classic CaesarCrisp romaine leaves, shaved parmesan, croutons, and Caesar dressing
  • Blue Cheese Wedge SaladIceberg, crisp bacon, cherry tomatoes, blue cheese dressing
  • Lobster BisqueCreme fraiche, chives
  • Dynamite ShrimpSweet and spicy Thai chili mayo
  • Wagyu MeatballsTomato fondue, shaved Manchego cheese, red Fresno chile, fresh basil
  • Del's Jumbo Lump Crab Cakes (+$8)Cajun-Lobster Cream Sauce

Second Course

CHOICE OF:
  • Roasted ChickenWhipped potatoes, chicken jus, grilled lemon
  • Double Bone Kurobuta Pork Chop 16ozGarlic butter
  • Pan Roasted Arka SalmonRoasted baby artichokes, pea & edamame puree, morel mushrooms, beurre blanc
  • Filet Mignon+$25 to upgrade to a 16 oz Prime New York steak or 16 oz Prime ribeye
  • Braised Angus Short RibShiitake mushrooms, horseradish whipped potatoes, torn rosemary croutons
  • Del's Jumbo Lump Crab CakesCajun-lobster cream sauce
  • Broiled Swordfish10 oz steak, Mediterranean-spiced, with roasted eggplant and caper caponata

Third Course

CHOICE OF:
  • Strawberry Hibiscus CheesecakeFresh strawberries, raspberry whipped cream
  • Chocolate MousseSalted caramel chocolate fudge and miniature chocolate cookies
  • ButtercakeHaagen Daz vanilla ice cream, fresh whipped cream and caramel sauce