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Golden Steer Steakhouse

Dinner - $80

  • Dine In

First Course

CHOICE OF:
  • Jumbo Gulf Shrimp Cocktail Served with cocktail sauce
  • Butcher’s Cut Meatballs Ground fresh daily

Second Course

CHOICE OF:
  • Golden Steer Dinner Salad
  • Wedge Salad
  • Our Famous Caesar Salad (+$9)Golden Steer twist on the traditional Tijuana recipe (prepared tableside)

Third Course

CHOICE OF:
  • Prime 24oz Longhorn (Our Special New York Cut) Extra Thick35 day wet aged served with a choice of 2 sides: Twice Baked Potato, Baked Potato, Whipped Potatoes, French Fries, Garlic Parmesan Broccoli, Asparagus, Creamed Spinach, Creamed Corn, Macaroni & Cheese, Sherry Cream Mushrooms

Fourth Course

  • Choice of 2 dessertsTiramisu, spumoni bomba, cocoa Kahlua crème brulee

Special Notes: *Thoroughly cooking foods of animal origin such as poultry, beef, seafood, shellfish, or eggs, reduces the risk of food-borne illness in certain medical conditions.

Additional Options

Australian Lobster Tail - (Supplemental at Market Price)

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Hours of Operation

  • Monday 4:30 pm - 10:30 pm
  • Tuesday 4:30 pm - 10:30 pm
  • Wednesday 4:30 pm - 10:30 pm
  • Thursday 4:30 pm - 10:30 pm
  • Friday 4:30 pm - 10:30 pm
  • Saturday 4:30 pm - 10:30 pm
  • Sunday 4:30 pm - 10:30 pm

Property or Cross Streets

W. Sahara Ave. & S. Las Vegas Blvd.

Dress Code

The restaurant enforces business casual dress. Not allowing beachwear, gym wear, sweat pants, excessively revealing clothing, ball caps, or beanies. For Gentlemen: closed-toed shoes are required (no sandals or flip flops). No sleeveless shirts or tank tops allowed. Seating may be refused for dress code violations.

Social Channels

Donation Level
Platinum Platter ($6) Participant
4

Special Notes

Our Restaurant Week menu is a shared dinner for 2. $80 per person.