Leticia's Cocina and Cantina - Las Vegas Restaurant Week

Dinner - $30

CHOICE OF:

Sopa de Tortilla (gluten-free)a blend of broth and spices with roasted chile, crispy tortillas simmered, with chicken topped with avocado, crema and queso cotija
Sopa de Fideofine fideo pasta in a chicken and tomato-based broth (it feeds the soul!)
Consomé (gluten-free)authentic chicken broth with shredded chicken, Mexican rice, side of avocado, queso fresco, chopped onion, jalapeños, cilantro and lime, served with a mini corn tortilla quesadilla with rajas
Side Salad tossed mixed greens with tomatoes, cucumber, avocado and queso fresco with choice of house vinagreta or ranch

CHOICE OF:

Suizas de Mexico City Enchiladas (gluten-free)creamy verde sauce, choice of chicken or pork, melted queso manchego and cebollitas. With choice of rice and beans
Totolapan de Oaxaca Enchiladas (gluten-free)mole rojo sauce or mole poblano, chicken or pork topped with queso fresco, crema, cebollitas and toasted sesame seeds. With choice of rice and beans
Potocinas de San Luis Potosi Enchiladas (gluten-free)tortillas seared in a guajillo red sauce, filled with a Oaxaca melted blend cheese with onions topped with lettuce, queso fresco, crema and cotija cheese. With choice of rice and beans
Street Tacos Platter (gluten-free)three fresh corn masa or flour tortillas with choice of Carne Asada* / Grilled Chicken / Carnitas / Poblano Rajas con Queso, topped with chopped onions and cilantro, lime, served with choice of rice, beans and salsa. Additional choices: Al Pastor / Beef Birria / Churrascado Steak* / Cochinita Pibil / Ribeye* add $1 ea

CHOICE OF:

Each menu comes with your choice of Soda, Ice Tea, or Agua Fresca.

Make a Reservation

702-515-4318

702-515-4318