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Loaded Empanadas

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Restaurant Information

Public Phone Number

(725) 204-8763

Hours of Operation

  • Monday
    11:30 am - 9:00 pm
  • Tuesday
    11:30 am - 9:00 pm
  • Wednesday
    11:30 am - 9:00 pm
  • Thursday
    11:30 am - 9:00 pm
  • Friday
    11:30 am - 10:00 pm
  • Saturday
    11:30 am - 10:00 pm
  • Sunday
    11:30 am - 9:00 pm

Property or Cross Streets

Boca Park

Dress Code

Casual

Social Channels

Donation Level
Silver Spoon ($4) Participant

This restaurant will donate $4.00 to Three Square Food Bank for each meal sold.

2

Brunch - $20

  • Dine In
  • Patio Dining
  • Takeout

First Course

  • Breakfast Empanada

Second Course

CHOICE OF:
  • 3 Egg Omelet
  • Eggs Any Style

Third Course

CHOICE OF:
  • Guava Bacon
  • Brazilian Hash Brown

Fourth Course

CHOICE OF:
  • Creme Brulee Empanada
  • Flan

Lunch - $20

  • Dine In
  • Patio Dining
  • Takeout

First Course

CHOICE OF:
  • The Classic Empanada (Gluten-Free)Traditional Argentinian. Ground Beef, Pepper, Onion, Olives. Served with Chile Lime Chimichurri
  • Maze Balls EmpanadaAll Beef Meatballs with Caramelized Onion and Manchego Cheese. Served with a Sweet Chile Marinara Sauce
  • The Philly Empanada (Gluten-Free)Beef Short Rib, Peppers, Shallots, Mushroom and Cheese. Served With a Spicy Tomatillo Sauce
  • The Cubano Empanada (Gluten-Free)Pork, Ham, Pickle and White Cheddar in Our Special Mayo Sauce. Served with a Mojo Aioli Sauce
  • Magic Mojo Empanada (Gluten-Free)Mojo Marinated Pork, Corn and Carrot. Served With Spicy Guava Sauce
  • Passion Chicken Empanada (Gluten-Free)Chicken and Mango Salsa in Passion fruit sauce. Served With a Spicy Mango Sauce
  • Tropical Sea Empanada (Gluten-Free)Sweet Maple glazed Shrimp, Caramelized Pineapple and peppers. Served With Spicy Remoulade Sauce
  • Veggie Bomb Empanada (Gluten-Free & Vegetarian)Mix of Broccoli, Asparagus, Carrot, Mushroom and Cheddar in a Creamy Asparagus Sauce. Served with Chile Lime Chimichurri
  • Magic Mushroom Empanada (Gluten-Free & Vegetarian)A Garlicky Umami Blend of Mushrooms, Shitake, King Oyster and Baby Portobello with Caramelized Onion
  • The Big Cheese Empanada Crispy golden fries with our house latin seasonings.Stuffed with Mozzarella Cheese. Served with a Side of Sweet Marinara Sauce

Second Course

CHOICE OF:
  • Mushroom Soup
  • Tomato Bisque
  • Loaded Rice (Gluten-Free & Vegetarian)Seasoned Latin-style white rice, cilantro, lime and vegetables
  • Loaded Fries (Gluten-Free & Vegetarian)Crispy golden fries with our house Latin seasonings
  • Yum-Yum Broccoli (Gluten-Free & Vegetarian)Roasted garlic, paprika oil
  • Sauteed Banana

Third Course

  • Flan Our house recipe, traditional caramel

Dinner - $30

  • Dine In
  • Patio Dining
  • Takeout

First Course

CHOICE OF:
  • The Classic Empanada (Gluten-Free)Traditional Argentinian. Ground Beef, Pepper, Onion, Olives. Served with Chile Lime Chimichurri
  • Maze Balls EmpanadaAll Beef Meatballs with Caramelized Onion and Manchego Cheese. Served with a Sweet Chile Marinara Sauce
  • The Philly Empanada (Gluten-Free)Beef Short Rib, Peppers, Shallots, Mushroom and Cheese. Served With a Spicy Tomatillo Sauce
  • The Cubano Empanada (Gluten-Free)Pork, Ham, Pickle and White Cheddar in Our Special Mayo Sauce. Served with a Mojo Aioli Sauce
  • Magic Mojo Empanada (Gluten-Free)Mojo Marinated Pork, Corn and Carrot. Served With Spicy Guava Sauce
  • Passion Chicken Empanada (Gluten-Free)Chicken and Mango Salsa in Passion fruit sauce. Served With a Spicy Mango Sauce
  • Tropical Sea Empanada (Gluten-Free)Sweet Maple glazed Shrimp, Caramelized Pineapple and peppers. Served With Spicy Remoulade Sauce
  • Veggie Bomb Empanada (Gluten-Free & Vegetarian)Mix of Broccoli, Asparagus, Carrot, Mushroom and Cheddar in a Creamy Asparagus Sauce. Served with Chile Lime Chimichurri
  • Magic Mushroom Empanada (Gluten-Free & Vegetarian)A Garlicky Umami Blend of Mushrooms, Shitake, King Oyster and Baby Portobello with Caramelized Onion
  • The Big Cheese Empanada Crispy golden fries with our house latin seasonings.Stuffed with Mozzarella Cheese. Served with a Side of Sweet Marinara Sauce

Second Course

CHOICE OF:
  • Mushroom Soup
  • Tomato Bisque
  • Loaded Rice (Gluten-Free & Vegetarian)Seasoned Latin-style white rice, cilantro, lime and vegetables
  • Loaded Fries (Gluten-Free & Vegetarian)Crispy golden fries with our house Latin seasonings
  • Yum-Yum Broccoli (Gluten-Free & Vegetarian)Roasted garlic, paprika oil
  • Sauteed Banana

Third Course

  • Flan Our house recipe, traditional caramel