Michael Mina Las Vegas
Dinner – $120
- Dine In
First Course
CHOICE OF:- Little Gem & Chicory Caesar Salad Garlic streusel, lemon, boquerones, parmesan vinaigrette
- Ahi Tuna TartareMint, pine nuts, Asian pear, habanero-infused sesame oil
- Crispy Kona Blue PrawnYoung coconut, makrut lime, sweet and sour mango, curry leaf
Second Course
CHOICE OF:- Bolinas Black CodKyoto miso, aromatique vegetables, black truffle dashi
- Phyllo - Crusted Petrale SoleCrab brandade, asparagus, Dijon beurre blanc
- Filet MignonNantes carrot, wild ramps, horseradish-pommes paillasson, bordelaise sauce
- Maine Lobster Pot Pie (+$59)Brandied - lobster cream, baby vegetables, fines herbs
Third Course
CHOICE OF:- Fleur de CacaoDark chocolate mousse, candied cocoa nib, salted caramel ice cream
- The LemonCitrus curd, white chocolate custard, candied lemon peel
Special Notes: We accommodate all allergy and dietary restrictions.
Additional Options
$65 wine pairings per person.
Restaurant Information
Public Phone Number
702-693-7223Hours of Operation
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MondayClosed
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Tuesday5:00 pm - 9:30 pm
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Wednesday5:00 pm - 9:30 pm
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Thursday5:00 pm - 9:30 pm
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Friday5:00 pm - 9:30 pm
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Saturday5:00 pm - 9:30 pm
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SundayClosed
Property or Cross Streets
Bellagio Hotel & CasinoParent Corporation
MGM Resorts InternationalDress Code
Business CasualSocial Channels
Donation Level
Platinum Platter ($6) ParticipantThis restaurant will donate $6.00 to Three Square Food Bank for each meal sold.
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