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Morton’s The Steakhouse

Dinner - $80

  • Dine In

First Course

CHOICE OF:
  • Cup of Baked Five Onion Soup Gratinee
  • Cup of Lobster Bisque

Second Course

CHOICE OF:
  • Wagyu Meatball
  • Classic Caesar
  • Steakhouse Wedge Salad
  • Wagyu Beef Dumplings

Third Course

CHOICE OF:
  • Center-Cut Filet Mignon, 8 oz.
  • Double-Cut Heritage Pork Chop, 16 oz.
  • Grilled Salmon Fillet, Grain Mustard Beurre Blanc
  • Chicken Christopher
  • Maine Lobster Ravioli
  • Morton's Classic Filet Oscar, 8 oz. (+$20)
  • Add 6 oz. Cold-Water Lobster Tail (+$15)

Fourth Course

CHOICE OF:
  • Espresso Pot de Crème
  • Key Lime Pie
  • Creme Brulee
  • Morton’s Legendary Hot Chocolate Cake® (+$7)
Additional Options

Choice of Accompaniments: Sour Cream Mashed Potatoes, Garlic Green Beans, Truffled Cream Corn, Matchstick French Fries, Creamed Spinach, Thick-cut Onion Rings with Black Truffle Aioli.
Smoked gouda & bacon au gratin potatoes for two (+$9).

Make a Reservation

Restaurant Information

Public Phone Number

702-893-0703

Hours of Operation

  • Monday
    4:00 pm - 9:00 pm
  • Tuesday
    4:00 pm - 9:00 pm
  • Wednesday
    4:00 pm - 9:00 pm
  • Thursday
    4:00 pm - 9:00 pm
  • Friday
    4:00 pm - 10:00 pm
  • Saturday
    4:00 pm - 10:00 pm
  • Sunday
    4:00 pm - 9:00 pm

Property or Cross Streets

Flamingo Rd. & Paradise Rd.

Parent Corporation

Landry's

Dress Code

Business Casual

Social Channels

Donation Level
Platinum Platter ($6) Participant

This restaurant will donate $6.00 to Three Square Food Bank for each meal sold.

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