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Morton’s The Steakhouse – Las Vegas

Dinner - $80

  • Dine In

First Course

CHOICE OF:
  • Cup of Baked Five Onion Soup
  • Cup of Lobster Bisque

Second Course

CHOICE OF:
  • Wagyu Meatball
  • Caesar Salad
  • Morton’s Wedge Salad
  • Prosciutto Wrapped Mozzarella

Third Course

CHOICE OF:
  • Center-Cut Filet Mignon, 8 oz.
  • Double-Cut Heritage Pork Chop, 16 oz.
  • Grilled Salmon Fillet, Grain Mustard Beurre Blanc
  • Chicken Christopher
  • Maine Lobster Ravioli
  • Center-Cut Filet Mignon 12 oz. (+$15)
  • 6 oz. Cold-Water Lobster Tail (+$15)

Fourth Course

CHOICE OF:
  • Espresso Pot de Crème
  • Key Lime Pie
  • Morton’s Legendary Hot Chocolate Cake® (+$6)
Additional Options

Choice of accompaniments (+$8): Sour Cream Mashed Potatoes, Garlic Green Beans, Truffled Cream Corn, Matchstick French Fries, Creamed Spinach, Thick-Cut Onion Rings, Black Truffle Aioli, or Smoked Gouda & Bacon Au Gratin Potatoes for Two

Make a Reservation

Hours of Operation

  • Monday 5:00 pm - 10:00 pm
  • Monday 5:00 pm - 10:00 pm
  • Tuesday 5:00 pm - 10:00 pm
  • Wednesday 5:00 pm - 5:00 pm
  • Thursday 5:00 pm - 10:00 pm
  • Friday 5:00 pm - 10:00 pm
  • Saturday 4:00 pm - 10:00 pm
  • Sunday 4:00 pm - 9:00 pm

Property or Cross Streets

Flamingo Road and Paradise Road

Parent Corporation

Landry's

Dress Code

Business Casual

Social Channels

Donation Level
Platinum Platter ($6) Participant
8