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Restaurant Information

Public Phone Number

(702) 607-3232

RSVP Phone Number

(702) 607-3232

Hours of Operation

  • Monday
    5:00 pm - 10:00 pm
  • Tuesday
    5:00 pm - 10:00 pm
  • Wednesday
    5:00 pm - 10:00 pm
  • Thursday
    5:00 pm - 10:00 pm
  • Friday
    5:00 pm - 10:00 pm
  • Saturday
    10:30 am - 2:30 pm
    5:00 pm - 10:00 pm
  • Sunday
    10:28 am - 2:30 pm
    5:00 pm - 10:00 pm

Property or Cross Streets

The Palazzo at The Venetian Resort

Dress Code

Business Casual

Social Channels

Donation Level
Platinum Platter ($6) Participant

This restaurant will donate $6.00 to Three Square Food Bank for each meal sold.

3

Lunch - $40

  • Dine In

First Course

CHOICE OF:
  • Signature Crispy Sugar-Coated Pork Buns2 pcs
  • Traditional Iberico Pork Shanghainese Soup Dumplings3 pcs
  • Fresh Shrimp, Vegetable Dumplings3 pcs
  • Wild Mushroom Spring Roll2 pcs
  • Dim Sum Platter (Chef Selection) +105 pcs
  • Shredded Peking Duck Salad, Beetroot, Crispy Taro, Citrus Truffle Dressing +10

Second Course

CHOICE OF:
  • Wonton Soup
  • Hot and Sour Soup, Assorted Seafood
  • Minced Beef Egg Congee

Third Course

CHOICE OF:
  • General Tso’s ChickenComes with White Rice
  • Sweet & Sour Pork, Dragon Fruit, Aged Black VinegarComes with White Rice
  • Yeung Chow Style Fried Rice, Prawn, Iberico Pork, AsparagusComes with White Rice
  • Stir-Fried Shanghainese Noodles, VegetableComes with White Rice
  • Signature Smoked Black Cod +10Comes with White Rice
  • Wok-Fried Flat Rice Noodles, US Black Angus Beef +10Comes with White Rice

Fourth Course

CHOICE OF:
  • Rose & Valrhona White Chocolate Panna Cotta, Lychee Sorbet, Raspberries +10
  • Red Dates Steam Cake +10
Additional Options

Third Course:
Upgrade to Fried Rice, Seasonal Vegetables +6

Dinner – $120

  • Dine In

First Course

CHOICE OF:
  • Marinated Cucumber and Garlic
  • Pickled Chayote

Second Course

CHOICE OF:
  • Traditional Iberico Pork Shanghainese Soup Dumplings
  • Hot & Sour Iberico Pork Shanghainese Soup Dumplings
  • Signature Crispy Sugar-Coated Pork Buns

Third Course

CHOICE OF:
  • Bamboo Charcoal Grilled Lamb Rack, Black Pepper
  • Wok-Fried Sliced Scallops, Mixed Fungus, Fresh Truffle

Fourth Course

CHOICE OF:
  • Wok-Fried Baby Bok Choy
  • Yeung Chow Style Fried Rice, Prawn, Iberico Pork, Asparagus
  • ~
  • Chef’s Choice of Dessert

Special Notes

Signature items are not included and will be available at an additional cost. Reservations are required.