North Italia
Lunch - $40
- Dine In
- Patio Dining
First Course
CHOICE OF:- Zucca Chipsyum!
- Crispy Eggplant Parmesanfresh mozzarella, spicy vodka sauce, torn basil
- Parmesan Meatballcreamy polenta, rustic marinara, grana padano
- Little Gem Caesargrated grana padano, herb breadcrumb, cracked pepper
Second Course
CHOICE OF:- Italian Farm Saladsalami, spicy coppa, provolone, pepperoncini, olive, heirloom cherry tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette
- Heirloom Beet & Chicken Saladavocado, cucumber, goat cheese, fregola, red wine vinaigrette
- Margherita Pizzaamozzarella, fresh basil, olive oil, red sauce
- Caprese Sandwichheirloom tomato, stracciatella, torn basil, arugula, house pesto, Calabrian aioli
- Pulled Porchetta Sandwichpickled red onion, crispy shallots, fontina, salsa verde, Calabrian aioli
- Chicken Pesto Pastasweet basil, shaved garlic, toasted pine nut, crispy caper, gigli
- Burrata Anolini blistered heirloom tomato, grana padano, torn basil, simple tomato sauce
Third Course
CHOICE OF:- Italian Donuts
- Caramel Budinocrème fraiche, maldon sea salt
Brunch - $30
- Dine In
- Patio Dining
First Course
CHOICE OF:- Banana Coffee Cakedark rum butterscotch, caramelized banana, whipped crème fraîche
- Zucca Chipsyum!
- Parmesan Meatballcreamy polenta, rustic marinara, grana padano
Second Course
CHOICE OF:- Cannoli French Toastricotta, mascarpone, chocolate pearls, crushed pistachio, maple syrup
- The Americanotwo eggs, choice of bacon or prosciutto, crispy hash potato, grilled bread
- Smoked Salmon Avocado Toastcaper relish, watermelon radish, toasted pine nut, torn basil, pickled red onion, fresh horseradish
- Short Rib Hashfried egg, sweet onion, piquillo pepper, bomba sauce, grilled bread
- Proscuitto & Asparagus Omelettecrescenza, heirloom tomato, arugula, crispy hash potato
- Farmer's Market Scramblegrilled asparagus, piquillo pepper, spinach, cipollini, English pea, grana padano
- Breakfast Rosa Pizzasweet Italian sausage, crispy pancetta, smoked mozzarella, basil, two eggs, vodka sauce
- Seasonal Vegetable Saladgrilled asparagus, avocado, broccolini, sweet corn, heirloom cherry tomato, fregola, goat cheese, pistachio, Italian herb vinaigrette
- Pasta Bolognesetraditional meat sauce, tagliatelle, grana padano, evoo
Third Course
CHOICE OF:- Italian Donuts
- Caramel Budinocrème fraiche, maldon sea salt
Additional Options
Try one of our Featured Brunch Cocktails for only $10!
**Brunch is available on Saturday and Sunday only**
Spritz
Mojito Italiano
rhum barbancourt, fresh mint, fiorente, prosecco
Citrus Blossom
limoncello, fiorente elderflower, lemon, prosecco
You, Me & Capri
campari, peach, sparkling rosé
Cocktails
Vespa
nikka Japanese vodka, starlino rosé aperitivo, peach-limoncello, sparkling rosé
Breakfast Mule
crop meyer lemon vodka, peach, fresh lemon, ginger beer, sparkling rosé
Amalfi Sunrise
fresh squeezed orange juice, reposado tequila, orangecello, hibiscus
Tuscan Bloody Mary
spicy infused Tito’s vodka, Tuscan spice blend, saba, charcuterie
Public Phone Number
702-507-0927RSVP Phone Number
702-507-0927Hours of Operation
- Monday 11:00 am - 10:00 pm
- Tuesday 11:00 am - 10:00 pm
- Wednesday 11:00 am - 10:00 pm
- Thursday 11:00 am - 10:00 pm
- Friday 11:00 am - 10:00 pm
- Saturday 10:00 am - 10:00 pm
- Sunday 10:00 am - 10:00 pm