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Prosecco Fresh Italian Kitchen

Dinner - $80

  • Dine In
  • Patio Dining

First Course

CHOICE OF:
  • Octopus Carpaccio Carrots and celery mirepoix, drizzled with lemon dressing
  • Ruby Salad Confit beets, goat cheese, caramelized pecans, organic spring mix, honey Dijon vinaigrette
  • Prosciutto Melone Cantaloupe melon and Parma Prosciutto

Second Course

CHOICE OF:
  • Trofie Sausage RapiniWhite wine garlic sauce
  • Stuffed PappardellaStuffed with Ricotta, mushrooms with a butter sage sauce

Third Course

CHOICE OF:
  • Scampi Salmon Salmon Filet with Argentinian prawns and white wine sauce
  • *Filettino & Foie GrasPetit Filet mignon, seared foie gras with Borolo sauce

Fourth Course

  • Tortino Di Choccolato With vanilla gelato

Special Notes: *Consuming raw or undercooked shellfish, finfish, meat or eggs creates higher risk of food illness.

Make a Reservation

Restaurant Information

Public Phone Number

702-776-7772

Hours of Operation

  • Monday
    4:00 pm - 9:00 pm
  • Tuesday
    4:00 pm - 9:00 pm
  • Wednesday
    4:00 pm - 9:00 pm
  • Thursday
    4:00 pm - 9:00 pm
  • Friday
    4:00 pm - 10:00 pm
  • Saturday
    4:00 pm - 10:00 pm
  • Sunday
    11:00 am - 9:00 pm

Property or Cross Streets

Eastern Ave. & Pebble Rd.

Dress Code

Smart casual

Social Channels

Donation Level
Platinum Platter ($6) Participant

This restaurant will donate $6.00 to Three Square Food Bank for each meal sold.

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