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T-Bones

Dinner – $120

  • Dine In

First Course

CHOICE OF:
  • French Onion Soup Toasted baguette, gruyere
  • Hamachi CrudoAvocado mousse, yuzu kosho, ruby red grapefruit, scallions

Second Course

CHOICE OF:
  • Surf N Turf Prime filet mignon 6 oz, baby Tristan lobster tail, whipped Yukon mashed, haricot verts, port demi-glace
  • Butter Milk Fried ChickenTraditional fried chicken breasts with home style-sage gravy

Third Course

CHOICE OF:
  • Fried Oreos Vanilla bean ice cream
  • Warm Butter Toffee CakeSour cream cake, toffee sauce, creme fraiche ice cream
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Hours of Operation

  • Monday 5:00 pm - 10:00 pm
  • Tuesday 5:00 pm - 10:00 pm
  • Wednesday 5:00 pm - 10:00 pm
  • Thursday 5:00 pm - 10:00 pm
  • Friday 5:00 pm - 11:00 pm
  • Saturday 5:00 pm - 11:00 pm
  • Saturday 5:00 pm - 10:00 pm

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Donation Level
Platinum Platter ($6) Participant
10