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Taste of Gujarat

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Restaurant Information

Public Phone Number

(702) 291-8011

Hours of Operation

  • Monday
    11:00 am - 2:30 pm
    5:00 pm - 10:00 pm
  • Tuesday
    Closed
  • Wednesday
    11:00 am - 2:30 pm
    5:00 pm - 10:00 pm
  • Thursday
    11:00 am - 2:30 pm
    5:00 pm - 10:00 pm
  • Friday
    11:00 am - 2:30 pm
    5:00 pm - 10:00 pm
  • Saturday
    11:00 am - 2:30 pm
    5:00 pm - 10:00 pm
  • Sunday
    11:00 am - 2:30 pm
    5:00 pm - 10:00 pm

Property or Cross Streets

Silverado Ranch Blvd. & Maryland Pkwy.

Dress Code

Casual

Social Channels

Donation Level
Silver Spoon ($4) Participant

This restaurant will donate $4.00 to Three Square Food Bank for each meal sold.

1

Dinner - $40

  • Dine In

First Course

CHOICE OF:
  • KhamanMelt-in-the-mouth, extra-soft gram flour delicacy steamed to perfection and lightly sweet-tangy in flavor. Tempered with mustard seeds, green chilies, and curry leaves. Finished with fresh coriander and grated coconut. Served with signature chutneys.
  • Batata VadaSpiced mashed potatoes dipped in gram flour batter and fried to perfection.

Second Course

CHOICE OF:
  • Surti UndhiyuComes with choice of free plain basmati rice or garlic naan. Mixed winter vegetables and dumplings slow-cooked in spices. Gujarat’s pride dish.
  • Aloo Gobi Matar TamatarComes with choice of free plain basmati rice or garlic naan. A vibrant mix of potatoes, cauliflower, green peas, and tomatoes cooked in homestyle masala.
  • Chole Chana MasalaComes with choice of free plain basmati rice or garlic naan. Hearty North Indian–style chickpeas slow-cooked in a rich onion-tomato masala with aromatic spices. Served homestyle, full of flavor.
  • Paneer Tikka MasalaComes with choice of free plain basmati rice or garlic naan. Soft cubes of paneer marinated in yogurt, aromatic spices, and herbs, then grilled to perfection for a smoky flavor. The paneer is simmered in a rich, creamy tomato-onion gravy infused with butter, cashews, and traditional Indian spices. A classic North Indian favorite, best enjoyed with naan or rice.

Third Course

CHOICE OF:
  • SheeraSemolina pudding flavored with ghee, saffron, and cardamom
  • Gulab JamunSoft, syrup-soaked milk dumplings

Special Notes: Please note: choice of one item per each course. Main course comes with choice of free plain basmati rice or garlic naan.

Dinner - $50

  • Dine In

First Course

CHOICE OF:
  • Masti Chicken KabobMinced chicken skewers grilled with herbs and spices.
  • Shrimp Masala FryJuicy shrimp sautéed in house spices. Fiery, flavorful, and finger-licking good.

Second Course

CHOICE OF:
  • Chicken Tikka MasalaComes with choice of free plain basmati rice or garlic naan. Tender, marinated chicken pieces grilled to perfection and simmered in a creamy tomato-onion sauce, infused with aromatic spices. Rich, flavorful.
  • Butter ChickenComes with choice of free plain basmati rice or garlic naan. Succulent chicken pieces marinated and roasted, then simmered in a velvety tomato and cream sauce, delicately spiced with aromatic Indian herbs. Rich, indulgent.
  • Goat CurryComes with choice of free plain basmati rice or garlic naan. Tender pieces of goat slow-cooked in a rich, aromatic gravy of onions, tomatoes, and traditional spices. Deeply flavorful, hearty.
  • Egg CurryComes with choice of free plain basmati rice or garlic naan. Boiled eggs simmered in a flavorful onion-tomato gravy, seasoned with traditional Indian spices and a hint of fresh coriander. Homestyle, comforting.

Third Course

CHOICE OF:
  • SheeraSemolina pudding flavored with ghee, saffron, and cardamom
  • Gulab JamunSoft, syrup-soaked milk dumplings

Special Notes: Please note: choice of one item per each course. Main course comes with choice of free plain basmati rice or garlic naan.