The Tavern
Restaurant Information
Public Phone Number
833-702-7272Hours of Operation
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Monday11:00 am - 10:00 pm
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Tuesday11:00 am - 10:00 pm
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Wednesday11:00 am - 10:00 pm
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Thursday11:00 am - 10:00 pm
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Friday11:00 am - 11:00 pm
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Saturday11:00 am - 11:00 pm
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Sunday11:00 am - 10:00 pm
Property or Cross Streets
Fontainebleau Las VegasDress Code
The recommended dress code at our signature fine dining restaurants is business casual, but don't hesitate to dress to impress. The dress code is casual at our other restaurants and Promenade food hall.Social Channels
Donation Level
Silver Spoon ($4) ParticipantThis restaurant will donate $4.00 to Three Square Food Bank for each meal sold.
3
Lunch - $40
- Dine In
First Course
CHOICE OF:- Spinach and Artichoke DipTortilla chips, salsa fresca, sour cream
- Cornbread Bites Green chiles and cheese
- Tostada Nacho Al Carbon Chicken al carbonJack cheese, black beans, chipotle crema, aji verde, jalapenos, cilantro
Second Course
CHOICE OF:- Grilled Chicken Cordon Bleau Herb-grilled chicken breast, tavern ham, swiss cheese, butter lettuce, tomato
- Roasted Salmon Basil-parmesan sauce, Mediterranean grain salad, tomato, herbs
- Tavern Burger American cheese, melted onion, lettuce, pickles, tomatoes
Third Course
CHOICE OF:- Gelato SandwichChoice of salted caramel gelato sandwich or chocolate gelato sandwich
- Warm Chocolate chip +Bourbon Pecan Cookie
Additional Options
($10) St. Louis Style Rack of Ribs Platter: Cole slaw, pickles, pit beans
Dinner - $40
- Dine In
First Course
CHOICE OF:- Spinach and Artichoke DipTortilla chips, salsa fresca, sour cream
- Cornbread Bites Basil-parmesan sauce, Mediterranean grain salad, tomato, herbs
- Tostada Nacho Al Carbon Chicken al carbonJack cheese, black beans, chipotle crema, aji verde, jalapenos, cilantro
Second Course
CHOICE OF:- Grilled Chicken Cordon Bleau Herb-grilled chicken breast, tavern ham, swiss cheese, butter lettuce, tomato
- Roasted Salmon Cabbage and jalapeno slaw, pickled red onion, chipotle cream
- Tavern Burger American cheese, melted onion, lettuce, pickles, tomatoes
Third Course
CHOICE OF:- Gelato SandwichChoice of salted caramel gelato sandwich or chocolate gelato sandwich
- Warm Chocolate chip +Bourbon Pecan Cookie
Additional Options
($10) St. Louis Style Rack of Ribs Platter: Cole slaw, pickles, pit beans
