![Bar Zazu logo Las Vegas Restaurant Week](https://restaurantweeklv.org/wp-content/uploads/2023/01/bar-zazu-logo-600x600-1.png)
Bar Zazu
Dinner - $80
- Dine In
First Course
CHOICE OF:- Chef Beth‘s MeatballsMarinara, sage, whipped ricotta
- Mediterranean SaladKalamata olives, tomato, cucumber feta, oregano, red wine vinaigrette
- AranciniMascarpone, truffle, short rib
- Daily CevicheFresno chile, citrus, cilantro, plantain chips
Second Course
CHOICE OF:- Spring ChickenLemon, frisee, chicken reduction
- Chilean Sea BassLemon, capers, butter
- Chorizo & Goat CheeseRed onion, roasted peppers, olives
- Cape Grim Skirt Steak (+$15)Crispy herbs, charred lemon
Third Course
CHOICE OF:- Raspberry Chocolate TorteBerry gelee, dark chocolate mousse
- Pistachio MoussePistachio, raspberry crisp
- Mango PopsicleCreamy mango, white chocolate
Public Phone Number
725-233-8381Hours of Operation
- Monday 5:00 pm - 10:00 pm
- Thursday 5:00 pm - 10:00 pm
- Friday 5:00 pm - 10:00 pm
- Saturday 5:00 pm - 10:00 pm
- Sunday 5:00 pm - 10:00 pm
Property or Cross Streets
Resorts World Las VegasSocial Channels
Donation Level
Platinum Platter ($6) Participant![](https://restaurantweeklv.org/wp-content/themes/restaurantweek/dist/images/restaurant-participation-badge.png)