CARAMA
Dinner - $80
- Dine In
First Course
- Charcuterie TastingSelection of meats, cheeses, olives and nuts
Second Course
CHOICE OF:- Burrata EstivaHeirloom tomatoes, frisee, green & black olives, toasted almonds
- Carpaccio di ManzoPrime beef carpaccio, arugula, mustard sauce, parmesan
- Tonno Scottato Big eye tuna, pickled onion, aged balsamic, upland cress
Third Course
CHOICE OF:- Risotto Piselli e Capesante Carnaroli risotto style, spring peas puree, seared sea scallop
- Rigatoni All'AmatricianaRigatoni, guanciale, tomato, onion, pecorino cheese
- Pesce Spada alla GrigliaGrilled swordfish, broccoli di ciccio, Sicilian sundried tomato pesto
- Saltimbocca alla RomanaVeal scaloppine, prosciutto sage, white wine sauce
Fourth Course
CHOICE OF:- Gelati Vanilla, chocolate, pistachio
- Bigne al CioccolatoChocolate cream puff, ricotta cheese, chocolate sauce
- CannoloCherries, whipped cream, basil gelato
Public Phone Number
702-740-5522RSVP Phone Number
702-740-5522Hours of Operation
- Monday 5:00 pm - 9:45 pm
- Tuesday 5:00 pm - 9:45 pm
- Wednesday 5:00 pm - 9:45 pm
- Thursday 5:00 pm - 9:45 pm
- Friday 5:00 pm - 10:45 pm
- Saturday 5:00 pm - 10:45 pm
- Sunday 5:00 pm - 9:45 pm
Property or Cross Streets
Mandalay Bay Resort & CasinoParent Corporation
Wolfgang Puck Fine DiningDress Code
Business CasualSocial Channels
Donation Level
Platinum Platter ($6) Participant
1